Project Delivery Manager - Foods Greater Asia

Role Responsibilities:

• Lead in the on-time implementation of major manufacturing and site projects (above Euro 2M), such as Manufacturing Strategies and Site Development. Manage the technical teams responsible to deliver Projects, Innovation and Infrastructure to the site.  Use principles of Early Management during implementation.
• Assist Sourcing Unit, Business Unit (BU) and Business Group (BG) in making and implementing medium and long-term Manufacturing Strategies.
• Take the lead in managing the Capital Investments for the assigned projects, from CAPEX planning to implementation to monitoring.
• Explore opportunities in reducing Capital Investment costs, through proper scope definition and review with contractors and OEM’s.  Select technologies for efficiency, lowest operational and maintenance cost.
• Responsible for the Safety of all project-related activities, especially during construction, as well as maintaining and setting of safe working procedures; including management of SHE aspects of project management from design ( PHA, HAZOPS, SIMAS), equipment selection, project implementation  (site safety), commissioning and final project handover.
• Improve Project Engineering processes, aligning with the principles and ways of working of BG Engineering
• Ensure Core Designs are implemented in projects as applicable
• Ensure Environment Care is considered and implemented in projects
• Ensure the Quality of work conducted is to the highest possible standard  and enable Product Quality to be embedded into the design of the project
• Project coordination with PMO team to ensure smooth overall project delivery and governance; provide regular project updates, raise and resolve resource issues.

Accountabilities:

• Accountable for the on-time implementation of manufacturing and site projects, with zero accidents, high quality, and customer-focused.
• Apply UMS Early Management Principles.
• Accountable for ensuring the project is executed within the agreed budget and raise issues to stakeholders in a timely manner.
• Accountable for setting up and implementing Manufacturing Strategies assigned to him, updating the strategies as needed.
• Accountable for the SHE of project sites, through proper Work Permit process and Behavioral Safety.
• Hand-in-hand with the Foods Engineering BG team, accountable for the implementation of Core Designs, Digital initiatives, and Environmental Programs on new projects. 

Qualifications:

• Engineering Graduate with strong Project Management core skills and experience in handling previous projects
• Familiar with Early Management Principles
• Experience with Construction Safety and Quality
• Minimum of 5 years experience handling Capacity and/or Transformation Projects
• Experience working with external Engineering firms and Equipment manufacturers
• Willing to be based in General Trias, Cavite

We highly encourage applicants to exclude information on age, gender, and school/s in view of Equity, Diversity, and Inclusion. Unilever assesses candidates based on skills, performance, experience and leadership.

Unilever is an organisation committed to equity, inclusion and diversity to drive our business results and create a better future, every day, for our diverse employees, global consumers, partners, and communities. We believe a diverse workforce allows us to match our growth ambitions and drive inclusion across the business. At Unilever we are interested in every individual bringing their ‘Whole Self’ to work and this includes you! Thus if you require any support or access requirements, we encourage you to advise us at the time of your application so that we can support you through your recruitment journey.